Media For media inquiries, please contact Sarah Abell sabell@baltzco.com. One of SF’s best pastry chefs is opening a bakery in Russian Hill | The San Francisco StandardAfter two years of sellouts, this restaurant’s pastry side hustle is becoming a full-blown bakery | San Francisco ChronicleRussian Hill Scores Sweet New Neighbor As Star SF Chefs Plot Lorella Bakery | Hoodline